![Liver Pate](https://erinskinner.com/wp-content/uploads/2016/12/975x648xliver-pate-1024x681.jpg.pagespeed.ic.cPpeuL4Jov.jpg)
If you look at the diets of ancestral populations, you will find one commonality – they all prize and consume organ meats or offal. The reason is simple – this is nature’s multi-vitamin. Liver is rich … Continue reading
Erin Skinner | Functional Medicine Nutritionist | Dietitian
Helping busy women achieve their highest level of metabolic, hormonal, and digestive health